Cost Cutting Cuisine–Grilled Salmon, Simple & Tasty–

So what to do for dinner on a “HOT” summer’s night….?   It was 96 degrees here in NYC today and though I had some luscious Center Cut Pork Loin Chops in the freezer, I really didn’t want to crank up the oven or the stove. Of course the air-conditioning in the apt makes the heat tolerable, but who wants to make more heat.  So, I went to Fairway–THE grocery store in Manhattan–and got 3/4 pound of already grilled Salmon fillet.  It was enough for two and the total cost:  $7.09. Served with fresh sliced cucumber mixed with Greek yogurt and fresh dill and one of my favorite summer salads: Watermelon//Crumbled Bulgarian Feta//and fresh Mint  with a drizzle of olive oil on top. Who could ask for a more refreshing repast?   All tolled:  approx. $9.00– which factors out to $ 4.50 per person (for 2).   Enjoy

To your health,

Chef Jim